Summer is here so make this classic kid-friendly sandwich into a barbeque-inspired meal with these BBQ Chickpea Sloppy Joes. Made with good-for-you protein from garbanzo beans and homemade BBQ sauce, these cuties are sandwiched in between gluten free buns an take dinner up an extra step of fun with the cutest green olive eyes and cornichon noses. …
Vegan
Veggie Dog Sailboats
Turn your plain ol’ veggie dogs into an ocean scene with these Veggie Dog Sailboats! Plant-based hot dogs sandwiched between a gluten free bun and topped with an edible sail and flag, this fun summertime-themed lunch will sure to be a hit with your kiddos. This is a quick put together recipe that will wow…
Frozen Banana Chocolate Pops
These Frozen Banana Chocolate Pops are a simple way to honor your favorite childhood treat with a new and fun twist on them! Plus, in an instant they turn into a great doggy-themed dessert, what’s NOT to love?! Summer is approaching and you are looking for new ways to feed your kids healthier treats to cool…
Chewy Bar Ice Cream Sandwich Bites
I’m taking Enjoy Life’s Soft Chewy Bars to the next level by giving them a bit of a May-keover (get it, because it’s the month of May?! Anyone?) for Celiac Awareness month. A combo celebration of summer and gluten free foods, all rolled into one, it’s why I partnered with Enjoy Life Foods to turn…
Edible Fruit Bouquets
Make your mom (or the woman you love) the freshest, healthiest treat with these edible fruit bouquets! Easy to make and tasty to eat. So here we are, it’s Mother’s Day tomorrow and the consensus is that I am doing much better than expected. In fact (and I say this is a twinge of guilt…
Sugar Cookie Puzzles
You will want to read this, all of it, if you plan on making these Sugar Cookie Puzzles! There are many incredible aspects to it, so let’s name them off, shall we? 1). This is a cookie. That’s right, this is a gluten, egg, and dairy free sugar cookie; 2). This sugar cookie actually creates…
Mothers Day Breakfast Toasts
Mother’s Day. Oof, this is going to be a rough week but I’m as ready for it as much I can be. I actually made these Mothers Day Breakfast Toasts for Gluten Free Living Magazine’s 2016 spring issue (and a month before my own mom had her brain aneurysm), so forgive me if I am…
