It’s that mother stinkin’ time of the year friends: I am so excited about this season. Why? Not only do you get to peruse tons upon tons of awesome blogs who are posting 30 days straight about vegan food but also because it’s been my month since 2011 for all-things Halloween. If you are new to Fork and Beans, you…
Nut Free
Gluten-Free Vegan Baked Cheetos
Look, no one claimed that I was sane. I think I just proved this point by taking a stab at recreated a gluten-free vegan baked version of Cheetos. And what a delight I had doing so. Am I weirdo for giggling whilst piping out a Cheetos dough onto a baking sheet? Do they taste exactly the same?…
Gluten-free Vegan Homemade Ding Dongs
Blah, blah…gluten-free vegan homemade Ding Dongs. Blah, blah, read more words. Words. Words. I know, this is a ridiculous intro but I am serious when I say that there is really no use in reading anything I have to say about this recipe. All you need to know is that you need to make these. I…
Hostess Cookie Sandwiches
Ever completely lose your baking groove for days on end, leaving you wondering what in the world are you even doing in the kitchen?! Sometimes I wonder if that is just the Universe passing along that mojo to someone else who desperately needs it because they too just experienced a week of complete and utter…
Gluten Free Vegan Iced Oatmeal Cookies
These cookies. These stinkin’ gluten free vegan Iced Oatmeal Cookies. It’s my first day back in the kitchen in about two weeks and I feel like a newbie all over again. From creating this recipe to the photography, this has been an all-day experience and my throat may or may not hurt from yelling at…
Gluten Free Vegan Chocolate Cupcakes
Three years ago I sat in a little French café, trying to explain to my mom what a blog was and how I planned on starting one despite the fact that I had no experience doing anything like that. Though I am sure at the moment she had no idea what I was talking about, she,…
S’mores Ice Cream Sandwiches
I have and always will have a super soft spot for S’mores. There is something quintessential about the flavor combination that brings me back to acting like a 7 year old girl. I used to eat Pop Tarts, cereal, granola bars, or any dessert (heck, make that a breakfast food too) that was a combination of chocolate,…
