It’s been 3 1/2 years since I first started this journey here at Fork & Beans. Learning how to bake without gluten, eggs, and dairy has been some of the most trying times. It’s one of the reasons why I started this site: To become educational with the allergen-friendly information I have been forced to…
Fresh Out of the Oven
S’mores Chocolate Bark
It’s hunting season for S’Mores and instead of doing the same ol’, same ol’ I thought Fork & Beans needed a fun new twist on a classic summertime treat, using Enjoy Life chocolate chips, the ONLY brand of chocolate I use and love–(and I’m not just saying that. Go back to some of the first posts here…
Volcano Brownie Bites
Got a dinosaur lover in the house? About to throw a party and are at a loss as to what allergen-friendly fun treats you can serve them up? How about you make these ooey-gooey, gluten, egg, and dairy free Volcano Brownie Bites (dinosaurs not included). Not only are they easy to make and come…
No Bake Oyster Cookies
In order to pave the way for the mermaids to come this summer, you must set the scene full of ocean-themed snacks and treats. That is why I made a fruit basket from an orange, filling it with tons of fresh summery fruits as well as making these No Bake Oyster Cookies with a gluten…
Donut Cookies
Happy Birthday to you! Happy Birthday to you! Happy Birthday dear donuts, happy birthday to YOU! Have you heard? Today is National Donut Day and all I need is a candle made out of a maple bar. Ooey-gooey frosting dripping down and coated with sprinkle but instead I present to you cookies. Donut Cookies, that is. Just…
Gluten Free Roll Out Cookies
Look no further, this is your new go-to recipe for gluten free roll out cookies. Safe to devour pre-baked (and believe me, you will have a hard time stopping that finger from going into the cookie dough bowl) because there are absolutely no eggs and no weird nondairy butter flavor, this cookie dough is also…
Dairy Free White Chocolate Guide
Before we get into this dairy free white chocolate guide, let us first clear the air about a few things so that there is no confusion: 1). Yes, we all realize that white chocolate is not actually chocolate; 2). Yes, we all realize that taking the dairy out of said white chocolate can be an…
