Watermelons are starting to pop their pretty little heads up in the grocery stores (yay for seasonal produce!) and it’s time to find as many creative ways to eat up this fruit before it leaves us at the end of the summer and we have to wait another year. And since no one (I know…
Birthdays
Homemade Candy Bracelets
Four lucky Trick-or-Treaters will be getting a very special treat from this house if they get here early enough on Halloween. That is if these homemade candy bracelets last long enough, which let’s be honest, they won’t. Not because I will end up eating them but because I will most likely wear out the string…
Gluten Free Vegan Chocolate Cupcakes
Three years ago I sat in a little French café, trying to explain to my mom what a blog was and how I planned on starting one despite the fact that I had no experience doing anything like that. Though I am sure at the moment she had no idea what I was talking about, she,…
Dairy Free Banana Pudding
Oh the incredible places you can go when you have a handful of cashews. For those of you able to eat nuts, you have stumbled upon the holy grail ingredient in raw desserts. The amazing creaminess and texture makes for some of the most tasty foods, like this Dairy Free Banana Pudding, with an optional salted caramel drizzled all…
Giant Oatmeal Chocolate Chip Cookie
I’ve been learning so much about how to deal with life this week. This recipe for a Giant Oatmeal Chocolate Chip Cookie (gluten, egg, and dairy free too!) is a great representation of said lesson. Let me explain… You can set out to do something all you’d like but always be open to (and expect) set…
No Bake Peanut Butter Bars
There are few combos that are forever instilled as classics in our minds. Think about them, you know what they are. Combos like peanut butter and jelly, peas and carrots, cookies and milk, and peanut and chocolate. There is something so soothing and satisfying about these food combos, as if they were simply created to be together….
