I was inspired by the idea of a raw vegan “goat” cheese dip from a recipe on Pinterest (now, for the life of me, I cannot find it–grrrrr) a while back. It was in its original cheese form and I have been brewing on an idea of how to translate it into a non-dairy version but without the soy….
Anti-Candida Friendly
Stuffed Bell Peppers
I don’t like being late. In fact, I hate it. I start to sweat, my fists tighten and my teeth clench at the thought of being late to something I have committed to. It stresses me out to say the least and gives me the biggest dose of anxiety. Now despite this fact, for some reason, there are…
Spaghetti and Vegan Meatballs
This homemade spaghetti and vegan meatballs is oh-so comparable to the real thing and a sure knock-out-of-the-park for the people at your dinner table. With a softer bite then actual meatballs, these tempeh-filled meaties are still packed with flavor and deliciousness. Your guests might even put you on their shoulders and start singing, “For she’s a jolly good lady…”…
Cauliflower and Asparagus Soup
i was so happy to drive to L.A. today. (okay, no one says that and to be honest, i really wasn’t happy on the 405 freeway. who ever is???) but today was different because what awaited me in L.A. was one of my closest friends whom i adore and rarely get to see now that she…
Roasted Garlicky Chickpeas
I love chicks (snick) Okay, okay. let me rephrase that. I love chickpeas. Like, a lot. get used to seeing a lot of beans in this blog (welcome to fork and beans!) and especially chickpeas. so i wanted to come up with a new way to cook these bad boys and here is quite the creation….