Look, there’s no shame in opening up a bag of pre-made pasta, throwing into a pot of boiling water, and letting the stove top do all of the work. The thought of making fresh, in-home pasta can sound extremely overwhelming and not worth the effort, not to mention requires a pasta maker that many don’t…
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Homemade Spinach Tortillas
The original version of these tortillas are already taking over my Instagram account. It’s thrilling to see someone new each day make these pliable gluten free tortillas, post a photo of them, tag me, and I get to see their excitement over the fact that they can eat tacos again. Honestly, I feel like it’s…
The Ultimate Tempeh Sandwich
This is one of those sandwiches you need a fork and knife to eat. You know, like how George Castanza started with the candy bar? Yeah I’m doing that with this Ultimate Tempeh Sandwich. This little beauty is messy and requires at least four napkins to wipe off the leftovers from your face and fingers….
What’s In Season for March
Spring is here (even though there was a pile up of hail/snow ON THE BEACH here in Southern California. What’s happening, Climate Change?) and you know what that means…the produce is about to get reallllly good. Don’t get me wrong, the produce is good all year round with its eclectic choices but there is something about…
Green Chile Enchilada Quesadillas
When I put this tortilla recipe out into the world, I had no idea how much it would change dinner for so many. I knew *I* missed pliable, roll-able, good-tasting tortillas but I guess I underestimated how much so many others who are gluten free did too. The consensus is once you make them, you…
Cauliflower: 3 Different Ways
Sometimes it’s difficult to see past a vegetable and imagine new ways to use it other than raw in your salad or boringly steamed. Don’t get me wrong, it’s delicious and healthy in its own right but sometimes it gets well, boring. There has GOT to be a way to spice things up while sticking…
Raw Pear Crumble Stacks
It’s a celebratory moment to be able to share a recipe based off of FRUIT after months null and void of Mother Nature’s candy! Things are finally settling down in my belly in fact, things are better than ever. Candida was the best thing to ever happen to me. Sounds strange to read that, I am…
