I tend to favor a particular Halloween monster during this time of year. Not sure how my subconscious decides but you can see from last year that I favored Frankenstein (evidence proven here with these FrankenToasts and this Bride of Frankenstein Dip ). This year, I’m all about the skulls. So far, I have Dia de los MuerToasts posted and now this Dia de los Muertos Hummus Dip but there are so many more ideas on their way! Gotta pace myself though. We have all month…
You can go two ways with this recipe. It can either be an appetizer dip for your next Halloween party or you can make this a DIY edible activity/competition (which makes this a Dia de los Muertos Hummus Dip to DIY for…get it?! <–Halloween puns that never stop). You can set up for each person a selection of veggies, cutting boards, a knife, an oval plate, and a tub of hummus and allow the participants to create their own skull designs. Maybe have a prize waiting for the most creative design?
This healthy appetizer idea of Dia de los Muertos Hummus Dip is dressed to impress your guests for your next Halloween party!
PrintDia de los Muertos Hummus Dip
- Prep Time: 20 mins
- Total Time: 20 mins
- Yield: 1 skull 1x
Ingredients
- 1 large tub hummus
chopped veggies such as:
- cucumbers
- carrots
- radishes
- mini bell peppers (multi-colored)
- cherry tomatoes
- black olives
- almonds
Instructions
- Create a skull shape from the hummus onto a platter.
- Using the chopped veggies, colorfully decorate your Dia de los Muertos skull however you’d like.
- Serve with fresh veggies and tortilla chips for dipping.
However you go about it, this is a total show-stopper and a Halloween-inspired food that will have your friends talking about for years to come.
Happy Hauntings!
Ruth Runyan
This was a huge success at our potluck last night. Thank you so much!! Yummy and super fun to create!! The only drawback, the first few through the line wouldn’t touch it because it was “too pretty!” 😂 once they tasted it though it disappeared quickly and many went back for seconds.
★★★★★
Kristy Lyons
Hi! I love this idea and am thinking about making it for a party tomorrow. I am concerned about the hummus not staying in place and getting runny. Any tips how to keep its shape? Thanks for any help! 😊
Steph
Made this last night for my friend’s Halloween party – went down very well! It was pretty simple to put together, too. I’m sure I’ll be making it again 🙂 Happy Día de los Muertos!
★★★★★
Cara
Yay for dip success! <3
Kellyann
Oh my! How very clever. This is absolutely Adorable!
How did you make the nose?
Cara
Thank you Kellyann! The nose is a radish 😉
Ginny McMeans
This is a work of art!
Cara
Thank you so much Ginny! xo
Cathryn Thompson
Looks yummy!
Cara
Hummus with an attitude 😛
Stacey Kemeys
This is incredible!! And I am so grateful you supplied step by step instructions!! So So cool clever lady!
★★★★★