I have a special soft spot for Lemon Drops.
There are few memories I have of my grandmother but one that sticks out the most in my mind is how she always had Lemon Drops candies waiting for my sister and I whenever we came to visit. Now it is of no surprise to all of you that as a kid I loved candy and showed no partiality to anything sweet so again, no surprise that I would eat drop after drop until my tongue was battered from the rough sugar.
This homemade version makes me feel like I am 6 again with my sister, reaching my hand into the candy dish… (Happy Birthday, Sissy!)
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Homemade Lemon Drop Candies
Ingredients
- 1 c. sugar
- 1/4 c. corn syrup
- 3–4 Tb water
- 2 tsp citric acid
- 2–3 drops all-natural yellow food coloring
- Lemon flavoring
Instructions
- Place parchment paper into a small pan (I used my 7″x5″ one)
- Place sugar, corn syrup, and water into a saucepan. Bring to soft boil, stirring constantly.
- Place candy thermometer into saucepan. Do not stir anymore at this point. Once it reaches 310 degrees, remove from heat.
- Allow the mix to sit for 30 seconds-1 minute. Place a couple of drops of coloring, flavoring, and citric acid and stir.
- Pour into parchment-lined pan. Let it cool briefly for 4 minutes (you want the candy harden a little but still soft so you can cut through it).
- Using kitchen scissors, cut into desired shapes. Dust with powdered or fine-textured sugar (this keeps from the candy from sticking together).
I wish to make these as puckery as possible. Got any suggestion for the sucking in the cheeks motion?
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Hi, I love it them to be sour as well. I add double the amount of citric acid to make it more sour.Add more each batch until you have reached your desire.
Hi,about 2 to 3 drops of flavoring is what I use.
Hope this helped
Any idea if a lollypop stick could be pushed into the freshly cut candy to form small suckers similar to Dum-Dums?
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How much lemon flavor should be used?
Looking to get non-gmo, organic citric acid….where should I buy it? Thanks
Hi Rachel, I couldn’t find any non-gmo organic citric acid, so I searched online and found on ehow.com it says to replace each teaspoon of citric acid in the recipe with 4 tbsp.of lemon juice. Hope that helps.
Substitute the sugar for coconut sugar and the cornsyrop for either pure maple syrop or stevia+water…for an extra punch, add a bit of fresh lemon zest instead of sugar crystals to coat the drops. Then you’ll have a yummy healthy treat!
I will definitively give this one a try- I have made candy before, successfully. It’s just hard to find cornsyrup here in switzerland- could you recommend a substitute? And I also take it you mean 310° Farenheit (can’t be Celcius, I guess that would produce lava-like chacoral ;-p ). Thanks for sharing!
Kirsten, I know it’s been a while but one thing you could do to get the same smooth texture is to up the water to 1/2 cup or so and add 1/2 teaspoon of cream of tartar.
lemon drops were my childhood fav. thanks for sharing this amazing recipe!
Wish I had a copy of “The Lemon Drop Kid.” I love Damon Runyon, a great author.
you amaze me with every post Miss Cara! these lemony bites of goodness look so perfect!
My boys would be all over these!
I remember those candies too! And thanks for the birthday wishes! You made my day! LOVE YOU!!!!
I don’t really care about candy, Vegan or not, but I would REALLY like to find a vegan cookbook for one (or maybe 2: left overs! ).
Can you help? I have a half can of Cannellini beans in my kitchen right now.
Thanks
SharonDelamore
Sharon, I’m gaga over Cara’s candy, but if you are looking for a vegan cookbook for one, this might be the thing for you:
http://www.amazon.com/Vegan-Slow-Cooking-Two-Just/dp/1592335632/ref=sr_1_1?ie=UTF8&qid=1379527997&sr=8-1&keywords=kathy+hester
My great grandma always had those gummy orange slices. Fond memories!
Weirdly enough, I think I have all those ingredients in the pantry. These look wonderful!
~Ketty
I am so impressed that you made these! 🙂
Whoa! For some reason, I would never think of lemon drops as something one could make at home. Awesome. Loved those things as a kid!
My mouth is watering!
I was never super big on candy (I liked it, but it was one of those things where I could always take it or leave it), but…I could eat lemon drops like crazy. I adore *anything* lemon and can’t wait to try these!
Oh, what a sweet (no pun intended) memory! I too remember her lemon drops. MY grandmother also had lemon drops when I was a kid. Your post just conjured up so many wonderful memories!
These lemon drops look great! I want to pop one in my mouth right now.:-)
P.S. I already sang happy birthday to your Sissy.
XOXOXOX