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Avocado Mango Fig Salsa

  • Author: Fork & Beans
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 1 1/2 cups 1x

Ingredients

Scale
  • 1 mango, peeled and cut into small cubes
  • 1/2 semi-firm avocado, cubed
  • 3 figs, chopped
  • 1/4 red onion, thinly diced
  • 1 Tb cilantro, chopped
  • 1 Fresno chili, diced
  • 2 limes, juiced
  • 1/2 tsp salt, or to preference

Instructions

  1. Combine all the ingredients into a medium bowl except for the avocado.
  2. Add avocado and gently stir in.
  3. Serve with favorite chips.

Find it online: https://www.forkandbeans.com/2013/04/21/avocado-mango-fig-salsa/